Ingredients

HAND-SELECTED. TRANSFORMED IN PEACE.

Our rums and liqueurs bear the signature of their raw materials. Selected herbs, fruits, and natural flavors are precisely blended and allowed to harmonize over time, until character, warmth, and elegance become second nature.

OUR PHILOSOPHY

Selection with origin, composition with feeling

Every DARKGOLD bottling begins with the raw materials. We select spices, herbs, and citrus fruits for their character and origin, not for their quantity, and combine them to create an aroma that remains warm, deep, and clear. Sweetness serves to enhance the texture, not to mask it. Time allows the composition to settle.

Spices – warmth and depth

Cinnamon, anise, and vanilla form the warm backbone of our spiced rums, carrying the spice with precision and control. This ensures a smooth drinkability, a long and elegant finish, and a calm, lingering warmth in the glass.

Citrus – Freshness and Precision

Lemon and lime bring light to the structure and sharpen the contours, gently extracted and clearly integrated. The freshness balances the warmth of the rum without overpowering it, resulting in a straightforward, long finish in the glass.

Caramel, ginger & herbs – roundness and length

Finely caramelized sugar, warm ginger, and select herbs give the liqueur a velvety depth and sophisticated balance. Controlled sweetness and gentle bitterness keep it smooth. 24-karat gold completes the signature.

OUR RECOMMENDATION

FROM RAW MATERIAL TO RITUAL

What begins with the selection of cinnamon, citrus, herbs, and time evolves in our bottlings into profiles of depth and elegance. The visual appeal is inviting, the taste lingers, and the ritual inevitably leads to the first sip.

OUR RECOMMENDATION

QUESTIONS ABOUT ORIGIN, MATURITY AND RITUAL?

We offer personalized advice, from ingredient selection to the perfect serving. Contact us for a brief, precise consultation or to book a small tasting session.

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